handbooks
Found in 157 Collections and/or Records:
Conferences, 1907-1951
Conferences, 1951-1952
Conventions, cancelled, 1945
Conventions, eighteenth, 1947-1949
Conventions, fourteenth, 1936
Conventions, nineteenth, 1951-1952
Conventions, seventeenth, 1946
Conventions, seventeenth, 1946
Conventions, sixteenth, 1939-1940
Conventions, twentieth, 1954-1955
Conventions, twenty-first, 1958
Conventions, twenty-second, 1961
Conventions, twenty-second, 1960-1961
Delaware, circa 1907-1950
Economics, circa 1964-1967
Education, circa 1962-1979
England, circa 1917-1950
Food, 1913-1943
Documents concerning the food service functions of the YWCA of the U.S.A. Cafeterias are setup as a way to earn money, serve the public, and provide low cost meals to members. Documents concern the operations of cafeterias, budgets and finance, the setup of food preparation areas and overviews of cafeterias in the YWCA of the U.S.A. Other materials concern food service practices, food service in local associations and an article regarding United States food production during World War II.
Girl Reserve, circa 1924-1943
Girl Reserve, 1913-1942
Girl Reserve, 1919-1944
Girl Reserve, 1942-1944
Documents concerning YWCA of the U.S.A. Girl Reserve harvest camps. Harvest Camps were arranged for members of the Girls Reserve to assist with harvesting crops during as way to contribute to the war effort. Materials include brochures, attendance records, registration materials, guidance on administering a harvest camp, news clippings about the camps, camp activities, training, and other materials relating to the functioning of a harvest camp.
Girl Reserve, 1919-1939
A YWCA of the U.S.A. manual for Girl Reserve leaders and materials on mother's council. Mother's council materials include instructions for beginning a council, information on purpose and functions, and suggestions for making the group inclusive of all women.